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Uscnk/Recombinant Eosinophil Chemotactic Factor (ECF)/5mg/RPA025Mu01
Recombinant Eosinophil Chemotactic Factor (ECF)
CCL11; SCYA11; Eotaxin 1; Eosinophil Chemotactic Protein 1; Chemokine C-C-Motif Ligand 11; Small Inducible Cytokine Subfamily A(Cys-Cys)Member 11
- Product No.RPA025Mu01
- Organism SpeciesMus musculus (Mouse) Same name, Different species.
- All
- Human
- Mouse
- Rat
- Cavia
- Rabbit
- Simian
- Caprine
- Ovine
- Equine
- Bovine
- Porcine
- Gallus
- Canine
- Others
- Multi-species
- Pan-species
- SourceProkaryotic expression
- HostE.coli
- Endotoxin Level<1.0EU per 1µg (determined by the LAL method)
- Subcellular LocationSecreted
- Predicted Molecular Mass38.4kDa
- Accurate Molecular Mass38kDa(Analysis of differences refer to the manual)
- Residues & TagsHis24~Pro97 with N-terminal His and GST Tag
- Buffer Formulation20mM Tris, 150mM NaCl, pH8.0, containing 1mM EDTA, 1mM DTT, 0.01% SKL, 5% Trehalose and Proclin300.
- TraitsFreeze-dried powder
- Purity> 95%
- Isoelectric Point10.8
- ApplicationsPositive Control; Immunogen; SDS-PAGE; WB.If bio-activity of the protein is needed, please check active protein.
- DownloadInstruction Manual
- UOM10µg50µg200µg1mg5mg
- FOBUS$ 180 For more details, please contact local distributors!US$ 450 For more details, please contact local distributors!US$ 900 For more details, please contact local distributors!US$ 2700 For more details, please contact local distributors!US$ 6750 For more details, please contact local distributors!
SEQUENCE of the Recombinant Eosinophil Chemotactic Factor (ECF)
USAGE of the Recombinant Eosinophil Chemotactic Factor (ECF)
Reconstitute in 20mM Tris, 150mM NaCl (pH8.0) to a concentration of 0.1-1.0 mg/mL. Do not vortex.
STORAGE of the Recombinant Eosinophil Chemotactic Factor (ECF)
Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
STABILITY of the Recombinant Eosinophil Chemotactic Factor (ECF)
The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
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